Some key elements of our organic wine growing methods:
Our soil is mainly fed using green manure.
We cut our grass in such a way as to leave flowers for pollinators and to leave room for different types of useful insects to grow.
We only use organic treatments and fertilisers, and only if they are strictly necessary. We take care to give them exclusively to those vines that need them.
The cultivation choices we make are different for each piece of land; we respond to the distinct needs of each vineyard.
Any irrigation is there as an aid and only used strictly where necessary.